Brunch Menu
Sunday/Bank Holiday Monday
10:00 a.m. - 3:00 p.m.
French Toast €12
Served with Bacon, and Orange Compote
Franks Mixed Grill €13
Sausage, Bacon, Eggs (Fried or Scrambled), Mushrooms and Tomatoes and Toast
Franks Shakshuka €12
Baked Beans and Eggs with Crispy Chorizo
Brunch Bap €12
Bacon Jam, Sausage and Fried Eggs with Chips
Spicy Butterbean Sandwich €15
With Sundried Tomatoes and Guacamole
Poached Eggs Benedict €11
Served with Hollandaise Sauce, Crispy Bacon and Toast
6oz Striploin Steak Sandwich €14
Served with Spinach, Caramelised Onions and Smoked Cheddar
Roast of the Day €25
Served Yorkshire Pudding, Roasted Vegetables and Gravy
For Parties of 5 or more a service charge of 10% applies. For all other parties, service is at your discretion and will be distributed among staff.
Allergen information is available please ask a member of staff.