Sunday/Bank Holiday Monday
10:00 a.m. - 3:00 p.m.

Book

Banana Bread French Toast
With Coconut Sorbet, Raspberry & Vanilla Compote

Franks Mixed Grill
Eggs, Sausages, Bacon, Mushroom, Tomato & Toast

Franks Shakshuka
Eggs Poached in a Tomato Sauce with Mixed Beans & Crispy Chorizo

Brunch Bap
O’Neill’s Sausages, Fried Egg & Bacon Jam served with Chips

Chimichurri Sambo
Open Toasted Sandwich of Grilled Asparagus & Fried Egg

Poached Eggs Benedict
with Hollandaise, Crispy Bacon & Toast

Poached Eggs Florentine
with Hollandaise, Wilted Spinach & Toast

Steak Sandwich
With Baby Spinach, Homemade Beetroot Chutney & Smoked Cheese

Raw Kale & Broccoli Salad
With Poached Eggs & Toasted Pumpkin Seeds

Scrambled Eggs
With Oak Smoked Wexford Salmon & Toast

San Pellegrino 750ml / Acqua Panna 750ml

A discretionary 10% service charge will be added to bills. Tips are shared fairly between all staff.